Thank you! Egg Farmers Give Back
Egg farmers love giving back; proudly donating 1,140 dozen eggs to The Fundy Interchurch Food Bank in Kentville this spring and summer. That's 13,680 eggs!
Let's hear it for Atlantic Poultry Inc. and The Fundy Interchurch Food Bank staff!
We also dropped off some recipe booklets, microwave egg cookers, and egg swag.
Photo (l-r) Donna Hendrick (Fundy Food Bank Asst. Manager), Freeman Levy (Atlantic Poultry Inc), Sue Smith (Fundy Food Bank Manager), Ron Wright (Fundy Food Bank Asst. Manager)